INGREDIENTS
1 1/2 cups
wild rice
1/4 tsp
salt
1/8 tsp
salt
2 tbsp
olive oil
1 small
onion
4
garlic cloves
1 lb
skinless boneless chicken thighs
1/4 tsp
oregano
1/4 tsp
dried thyme
1/4 tsp
dried parsley
1 serving
salt
2/3 cup
half and half
1/3 cup
chicken broth
1/2 cup
parmesan cheese
1/3 cup
fresh parsley