INGREDIENTS
4 tsps
balsamic vinegar
3 tbsps
chicken stock
1 tbsp
cornstarch
1 large clove
garlic
1 piece
ginger
3 tbsps
peanut oil
1/2 cup
peanuts
12
red chiles
5
scallions
1 tbsp
sesame oil
3 tbsps
shaoxing wine
1 lb
skinless boneless chicken breasts
2 tsps
soy sauce
4 tbsps
soy sauce
2 tbsps
sugar