INGREDIENTS
2
avocados
1 tbsp
lime juice
1/4 tsp
salt
1/4 tsp
pepper
2 cups
steel cut oats
1
roasted red pepper
3/4 cup
shredded cheddar cheese
1 stalk
celery
2
green onions
1/2
green bell pepper
1/2 cup
pecans
1/2 cup
parsley
1/4 cup
red onion
3/4 cup
greek yogurt