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Crock Pot Chicken Thighs with Artichokes and Sun Dried Tomatoes

starfinefoods.com
  • 300 minutes
  • Serves 4

INGREDIENTS

4

chicken thighs

1 serving

ground pepper

1/2 tbsp

oregano

14 3/4 oz

artichoke hearts

4 oz

sun dried tomatoes

4 cloves

garlic

1/3 cup

artichoke hearts

3 tbsp

fresh parsley