INGREDIENTS
2
skinless boneless chicken breasts
1/2 cup
cornmeal
2 tsps
chili powder
1 serving
salt
3 tbsp
vegetable oil
1 head
romaine
4 handfuls
baby arugula
1 bunch
cilantro
4
green onions
2
tomatoes
398 mls
canned black beans
1 cup
corn
2
avocados
1 serving
tortilla chips