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Seared Scallops with Garlic Chili Butter

www.annies-eats.com
  • minutes
  • Serves 4

INGREDIENTS

1 1/2 lbs

sea scallops

1 serving

salt and pepper

5 tbsps

unsalted butter

1 1/2 tbsps

chile garlic sauce

3 cloves

garlic

2 tbsps

clarified butter

1/4 cup

white wine