INGREDIENTS
1 serving
potatoes
1 serving
baking mix
1 serving
herbs
1 serving
potatoes
4 Tbsps
butter
2 cloves
garlic
2 larges
shallots
1/3 cup
balsamic vinegar
12
red potatoes
2 Tbsps
fresh flat-leaf parsley
1 serving
salt and pepper
1 serving
news
15
place in the oven and let bake. after
1 serving
when they are done