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Cheesy Hot Broccoli Dip

Tracey Harrelson
  • minutes
  • Serves

INGREDIENTS

1 10 ounce package

frozen chopped broccoli, thawed

1 tbsp

chopped red bell pepper

1 cup

mayonnaise

1 cup

shredded Monterey Jack cheese (about 4 ounces)

1/2 cup

shredded Parmesan cheese

1/2 cup

shredded sharp cheddar cheese

1/4 tsp

garlic powder