INGREDIENTS
228 gs
all purpose flour
414 gs
sugar
85 gs
cocoa
2 1/4 tsps
baking soda
1/2 tsp
baking powder
1 tsp
salt
240 mls
milk
120 mls
vegetable oil
1 1/2 tsps
vanilla extract
2 larges
eggs
240 mls
water
448 gs
salted butter
350 gs
peanut butter
1035 gs
powdered sugar
90 mls
water
6
reeses cups
1 serving
chocolate topping
1 cup
semi sweet chocolate chips
120 mls
heavy whipping cream
8
reeses cups
1 serving
reeses cups