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Chicken Lime Enchiladas

Shugary Sweets
  • minutes
  • Serves 6

INGREDIENTS

6

flour tortillas, burrito sized

3

chicken breasts, cooked and shredded

12 oz

shredded Monterey Jack and cheddar cheese

2 cloves

garlic, pressed

1/4 cup

butter

3 tbsp

corn starch

1 1/2 cups

chicken broth

2 tsp

onion powder

1 tsp

garlic powder

2 tsp

cumin

1

jalapeno, seeded and chopped

1 tsp

kosher salt

5

cranks fresh ground black pepper

1

lime, juiced

8 oz

sour cream

cilantro, lettuce, tomato and avocado for garnish