Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
worcestershire sauce
15 oz
canned salmon
3
eggs
1 cup
panko bread crumbs
1/4 cup
parmesan cheese
3 tbsp
fresh parsley
1 tbsp
lemon juice
2 tsp
worcestershire sauce
1 tsp
dijon mustard
3/4 tsp
garlic salt
1 serving
black pepper
3 dashes
pepper sauce
2 tbsp
olive oil
1 tbsp
butter