Favoreats
Favoreats LLC
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INGREDIENTS
30 oz
canned cannellini beans
3/4 cup
chicken stock
1 1/2 tbsp
dijon mustard
2 tsp
dry white wine
3/4 lb
escarole
2
garlic cloves
1/2 tsp
lemon zest
3 tbsp
olive oil
4 servings
olive oil
4 servings
bell pepper
2 oz
prosciutto
24 oz
salmon fillets
4 servings
salt
1 large
shallot
1 tsp
thyme
2 tsp
thyme
2
tomatoes
1 1/2 tbsp
whole-grain mustard