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Taco #MealPrep Energy Bowls

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground chicken

1 pint

Cherry tomatoes

2

Corn on cobb, fresh organic

1

Jalapeno

1

Lime, wedges

1

Lime, juice from fresh

1/4 cup

Red onion

2 cups

Quinoa, cooked

1/8 tsp

Sea salt

2 tbsp

Taco seasoning

1/4 cup

Cheese