Zucchini Noodles With Garlic, Lemon & Parmesan (GF, Instant Pot, Low-Carb)

INGREDIENTS

2 tbsp

olive oil

2 cloves

garlic, finely diced

Zest of ½ lemon

1/2 tsp

sea salt

large zucchini, spiralized or peeled into noodle ribbons

Juice of ⅓ lemon

1 tbsp

finely sliced mint (5-6 mint leaves)

4 tbsp

grated Parmesan or Pecorino cheese

Cracked black pepper