INGREDIENTS
1 cup
almond flour
1 lb
bacon
16 ozs
cream cheese
1 Tbsp
dried onion flakes
1 Tbsp
dried parsley
3
eggs
1 tsp
garlic powder
1/2 tsp
ground pepper
3 lbs
ground pork
1/3 cup
jalapeno
3/4 T
kosher salt
1/2 cup
pepper jack cheese
1/4 cup
salsa verde
1/2 cup
shredded cheddar cheese