INGREDIENTS
3/4 cup
soy sauce
1/4 cup
worcestershire sauce
2
garlic cloves
5 lb
beef tenderloin
1 cup
sour cream
3 tbsp
horseradish
1 tbsp
onion
1 tsp
vinegar
1/2 tsp
salt
1/4 tsp
pepper
8 oz
canned tomato sauce
1/3 cup
steak sauce
2 tbsp
brown sugar
8 cups
vegetable