INGREDIENTS
1/3 cup
water
1 1/2 tsp
rice vinegar
1 1/2 tbsp
granulated sugar
2 tbsp
fish sauce
2
juice of lime
1/2
red chile
1 small
garlic clove
1/2
carrot
1/3 cup
white distilled vinegar
2 tbsp
granulated sugar
1/4 tsp
kosher salt
3 oz
carrot
8
rice paper
2 cups
shredded chicken
2 tsp
5 spice powder
1/2
english cucumber
1
jalapenos
1/2 cup
fresh cilantro
3 oz