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Slow-cooker pozole rojo

theothersideofthetortilla.com
  • 300 minutes
  • Serves 8

INGREDIENTS

2 lb

country style pork ribs

1 tsp

kosher salt

2 media

bay leaves

1/4 tsp

oregano

108 oz

spicy pepper

2

ancho chiles

1 serving

ground ancho chile