INGREDIENTS
1/2 tsp
baking powder
1/2 tsp
baking soda
1 1/2 cups
blueberries
1 1/4 cups
buttermilk
2 larges
eggs
1 cup
flour
1/4 cup
granulated sugar
1/4 cup
light brown sugar
1/2 tsp
salt
6 tbsp
unsalted butter
1 tbsp
vanilla extract
1 cup
yellow cornmeal