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Jamaican Jerk Chicken Tacos

Tiffany, Creme de la Crumb
  • 25 minutes
  • Serves 4

INGREDIENTS

1 tbsp

jerk seasoning

3 larges

chicken breasts

2 cups

slaw mix

2 tbsp

fresh cilantro leaves

8

tortillas

1 serving

lime wedges

1/3 cup

mayo

2 tsp

jerk seasoning

1 tbsp

garlic powder

2 tsp

cayenne pepper

2 tsp

onion powder

2 tsp

dried parsley

2 tsp

sugar

2 tsp

salt

1 tsp

paprika

1 tsp

ground allspice

1/2 tsp

black pepper

1/2 tsp

red pepper

1/2 tsp

ground nutmeg

1/4 tsp

ground cinnamon