INGREDIENTS
2 2/3 tbsp
Meyer lemon, zest
3 tbsp
Meyer lemon, juice
2
Eggs
1 1/2 tsp
Baking powder
2 cups
Cake flour
2 tbsp
Poppy seeds
1 cup
Powdered sugar
1/4 tsp
Salt
3/4 cup
Sugar
2 tsp
Url]red star platinum yeast∞http://www.redstaryeast.com/platinum/[/url
2 tbsp
Butter, unsalted
3/4 cup
Buttermilk, low-fat
2 tbsp
Water