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Chicken and Vegetable Tortellini Soup

Chew Out Loud
  • minutes
  • Serves 6 to 8

INGREDIENTS

2 1/2

lbs boneless/skinless chicken, cooked and shredded

1

onion, chopped

4

garlic cloves, chopped

48 oz

chicken broth

6

carrots, peeled and thinly sliced

3

stalks celery, thinly sliced

2

TB oregano

1 14.5 ounce can

diced tomatoes, drained

19 oz

frozen tortellini

1

small bunch fresh kale, washed and roughly cut up

salt and pepper