INGREDIENTS
1 1/2 cups
rolled oats
1/3 cup
dark brown sugar
1 tsp
baking powder
1/4 tsp
salt
1 1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/8 tsp
ground cloves
1/8 tsp
ground ginger
2
eggs
1 1/4 cups
pumpkin
3/4 cup
half and half
2 tsp
vanilla
5 tbsp
butter
1 serving
maple syrup