INGREDIENTS
3 tbsp
VitaFiber IMO Syrup*
3 tbsp
stevia/erythritol granulated sweetener
1 tsp
blackstrap molasses
1 tbsp
water
1/4 cup
butter
1/2 cup
cream
1 tsp
vanilla extract
1/8 tsp
salt
1 1/2 cups
pecans whole or pieces, divided
2 tsp
stevia/erythritol granulated sweetener
1/2 tsp
cinnamon
1 cup
super fine almond flour
1/4 cup
stevia/erythritol granulated sweetener
1/4 tsp
xanthan gum
1 1/4 tsp
baking powder
1
large egg
1 tsp
vanilla extract
2 cups
part-skim mozzarella cheese, shredded