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Cucumber Dill Salmon

Bernie
  • minutes
  • Serves

INGREDIENTS

Olive oil

3

salmon filets

Salt and pepper

1

lemon (cut in 6 wedges)

1/3 cup

English cucumber cut in pea size cubes

4 oz

light or Greek yogurt cream cheese

2 tbsp

fresh dill (minced)

1/4 cup

+ an additional 2-3 tablespoons of skim milk