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Philly Cheese Steak Chimichangas

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1 lb

Steak, COOKED AND GRILLED

1

Green bell pepper

1

Onion, medium

1/2 tsp

Garlic salt

1/2 tsp

Pepper, ground

35 tbsp

Vegetable oil

6

Tortillas, medium

16 oz

Cream cheese

1/2 cup

Provolone cheese, grated