INGREDIENTS
1 1/2 cups
carrots
1 1/2 cups
celery
7 cups
chicken broth
1/2 tsp
dried basil
5 cloves
garlic
1/3 cup
lemon juice
1 1/2 tsps
lemon zest
2 1/2 Tbsps
olive oil
1 1/2 tsps
oregano
5 4/5 ozs
orzo pasta
1
parmesan
6 servings
salt and pepper
1 lb
skinless boneless chicken breasts
5 cups
spinach
1 1/2 cups
yellow onion