Hot Ham and Cheese Roll-Ups with Dijon Butter Glaze

INGREDIENTS

1/4 cup

almond flour (get it here)

3 tbsp

coconut flour (get it here)

1 tsp

onion powder

1 tsp

garlic powder

1 1/2 cups

low-moisture, part skim mozzarella cheese, shredded

4 tbsp

salted butter

2 tbsp

cream cheese

large pastured egg

10 oz

sliced ham

1 1/2 cups

sharp white cheddar cheese, shredded

2 tbsp

salted butter

1 tbsp

Dijon mustard

1 tsp

Worcestershire sauce

1 tsp

garlic powder

1/2 tsp

dried Italian seasoning