INGREDIENTS
2 lb
ground beef
2 cloves
garlic, minced
1/2
large red onion, minced
2 tbsp
dried greek oregano
3/4 cup
dry breadcrumbs
2
eggs
1/4 cup
ketchup
2 tbsp
fresh mint, minced
2 tbsp
parsley, minced
1 tsp
kosher salt
2 tsp
black pepper
1 tbsp
red wine vinegar
1/2 cup
feta cheese
Glaze:
1/4 cup
ketchup
2 tbsp
grainy mustard
1/4 tsp
cayenne
1/4 tsp
cinnamon
1 tsp
smoked paprika
2 tbsp
brown sugar
1 tsp
red wine vinegar