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Watermelon and Feta Salad

Martha Stewart
  • 20 minutes
  • Serves 4

INGREDIENTS

3

bunches Arugula

1/4

Red onion, medium

1

piece Watermelon, seedless

1

Salt and ground pepper, Coarse

2 tbsp

Olive oil

2 tbsp

White-wine vinegar

4 oz

Feta cheese