Roasted Cauliflower with Pumpkin Seeds, Brown Butter and Lime

INGREDIENTS

1 handful

Cilantro, fresh

1/2

Lime (about 1 tablespoon), Juice of

Black pepper, Freshly ground

Kosher salt

1/2 tsp

Red pepper flakes

2 tbsp

Olive oil

1/4 cup

Pumpkin seeds

2 tbsp

Butter, unsalted

Large or 2 small heads of cauliflower (about 2 1/4 to 2 3/4 pounds)