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Easy Baked Coconut Shrimp

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

shrimp

2 larges

eggs

1 cup

unsweetened coconut

1/2 cup

panko breadcrumbs

1/2 cup

flour

1/2 tsp

garlic powder

1 serving

salt and pepper

1/2 tsp

paprkia optional