INGREDIENTS
1 1/2 cups
Dr. Pepper soda
1/2 cup
vegetable or canola oil
1 stick
salted butter (8 tablespoons)
4 tbsp
cocoa powder (again, I used Hershey’s Special Dark cocoa powder)
2 cups
sugar
2 cups
flour
1 tsp
baking soda
2
eggs
1/2 cup
buttermilk
1 stick
salted butter (8 tablespoons)
4 tbsp
cocoa powder
8 tbsp
milk
4 cups
confectioners sugar (powdered sugar)