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Roasted Broccoli Macaroni & Cheese

April @ Girl Gone Gourmet
  • 70 minutes
  • Serves 4

INGREDIENTS

3 cups

Broccoli florets

1 tbsp

Parsley, fresh

8 oz

Macaroni

1/2 tsp

Cornstarch

1 tbsp

Flour

1/4 tsp

Pepper

1/2 tsp

Salt

2 tbsp

Olive oil

2 tbsp

Butter

1 cup

Cheddar cheese, aged

1 cup

Cream

1 cup

Gruyere cheese

1 cup

Milk