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Mexican Bolillos: Crusty Rolls

www.mexicoinmykitchen.com
  • 270 minutes
  • Serves 10

INGREDIENTS

177 mls

water

1 1/2 g

active yeast

125 g

bread flour

375 g

all purpose flour

5 g

active yeast

11 g

salt

50 g

shortening

235 mls

water