INGREDIENTS
1 1/2 cups
bread crumbs
3 ozs
diced ham
3 larges
eggs
1 cup
flour
2 cups
jasmine rice
4 ozs
mozzarella cheese
24 servings
oil
2 Tbsps
olive oil
1 cup
onion
1 cup
parmesan cheese
1/3 cup
parsley
1 cup
peas
5 cups
reduced sodium chicken broth
1 tsp
salt
1 cup
wine