INGREDIENTS
1 lb
beef steak
2
bell peppers
1 large
white onion
2
limes
1
orange
1/2 cup
cilantro leaves
1
canned chipotle pepper
1
garlic clove
1/2 tsp
salt
1/2 tsp
pepper
1 tsp
cumin
1 serving
corn tortillas
1 serving
guacamole
1 serving
monterey jack cheese
1 serving
sour cream