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Raspberry Almond Thumbprints

Carolyn
  • 2018 minutes
  • Serves 24

INGREDIENTS

Cookies

1 3/4 cups

almond flour

1 tbsp

coconut flour

1/2 tsp

baking powder

1/2 cup

butter, softened

1/2 cup

confectioner's Swerve Sweetener

1

egg yolk

1 tsp

almond extract

1/4 cup

[url]Raspberry Chia Seed Jam∞https://alldayidreamaboutfood.com/2013/09/raspberry-chia-seed-jam-and-a-chia-giveaway.html[/url]

Glaze

3 tbsp

confectioner's Swerve Sweetener

1/4 tsp

almond extract

1

to 2 tbsp water