INGREDIENTS
1 serving
vegetable oil
2 fillets
chicken breast
1 cup
buttermilk
1
egg
2 cups
captain crunch cereal
1/2 cup
panko bread crumbs
1/2 cup
wondra flour
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/2 tsp
salt
1/4 tsp
white pepper
2 tbsp
dijon mustard
3 tbsp
mayonnaise
1 tsp
yellow mustard
1 tsp
honey
1 serving
mix together and chill in refrigerator