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Melon, prosciutto & mozzarella sticks

www.runningtothekitchen.com
  • 20 minutes
  • Serves 6

INGREDIENTS

6 servings

balsamic vinegar

6 servings

cantaloupe

1 sticks

sticks celery

1 handful

fresh basil

5 ozs

mozzarella balls

6 slices

prosciutto