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Snickerdoodles

Lauren Allen, Tastes Better from Scratch
  • 23 minutes
  • Serves 24

INGREDIENTS

1/2 cup

butter

1/2 cup

shortening

1 1/2 cups

granulated sugar

2 larges

eggs

2 tsp

vanilla extract

2 3/4 cups

flour

2 tsp

cream of tartar

1 tsp

baking soda

1/4 tsp

salt