Favoreats
Favoreats LLC
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INGREDIENTS
12 ozs
bowtie pasta
14 ozs
artichoke hearts
1/2 lb
frozen spinach
4 cloves
garlic
2 Tbsps
olive oil
4 ozs
cream cheese
1/2 cup
sour cream
1/4 cup
white wine
1/2 cup
milk
1/2 cup
parmesan
3 dashes
hot sauce
1/4 tsp
red pepper flakes
1/20
salt and pepper