INGREDIENTS
8 ozs
shrimp
1 serving
black pepper
1 large
egg
3 tbsps
italian seasoned breadcrumbs
1 tbsp
panko bread crumbs
1 tbsp
parmesan cheese
1 tsp
olive oil
2 cloves
garlic
1 1/4 cups
tomatoes
1 serving
kosher salt
2 media
zucchini
1 oz
shredded mozzarella cheese
1