INGREDIENTS
1/4 cup
cheddar cheese
4 slices
cooked bacon
1 slices
dill pickle
1 tsp
fresh dill
1/2 tsp
garlic powder
6 oz
ground beef
2 tsp
ketchup
1/4 cup
mayo
1 1/2 cups
mixed greens
2 tbsp
mustard
1/2 tsp
onion powder
1/2 tsp
salt
2 tsp
vinegar
1 tsp
worcestershire sauce