INGREDIENTS
1 1/2 cups
jasmine rice
2
skinless boneless chicken breasts
1 1/2 cups
water
2 larges
carrots
2 Tbsps
olive oil
1 head
broccoli
1
red bell pepper
1 cup
snow peas
1 cup
soy sauce
1/2 cup
water
1/4 cup
rice wine
3 Tbsps
honey
3 tsps
ginger
3 tsps
garlic
1 tsp
sriracha
1 Tbsp
cornstarch