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Healthy Crockpot Enchilada Casserole

Lauren Brennan, Lauren's Latest
  • 195 minutes
  • Serves 6

INGREDIENTS

15 1/4 ozs

canned black beans

1 cup

carrot

1 1/2 lbs

chicken breasts

1 cup

chicken broth

1 tsp

cumin

16 ozs

enchilada sauce

1 cup

frozen corn

1

green bell pepper

1

red bell pepper

1/2 large

red onion

6 servings

Salt & Pepper

1 cup

shredded cheddar cheese

6 servings

tortilla chips

1 cup

white rice

1 small

zucchini