INGREDIENTS
1 serving
chicken
1 tbsp
olive oil
1/2
onion
1 clove
garlic
29 oz
tomatoes
1 small can
tomato paste
1 tsp
basil
1/2 tsp
oregano
1 tbsp
brown sugar
1/4 cup
red wine
1 serving
salt and pepper
2
chicken breasts
1/8 cup
flour
1
egg
2 tbsp
water
1/4 cup
breadcrumbs
2 tbsp
vegetable oil
28 slices
pepperoni
1/2 cup
shredded mozzarella cheese
1 tbsp
parmesan cheese
1 serving
soy sauce
1 serving
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