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Mozzarella and Pomegranate Salad with Mint

www.today.com
  • minutes
  • Serves 4

INGREDIENTS

2 cups

mozzarella cheese

2 cups

pomegranate seeds

1/2 tsp

serrano chiles

1/4 cup

extra virgin olive oil

2 tbsp

balsamic vinegar

1 tbsp

lime juice

1 serving

kosher salt

1/2 cup

mint leaves