INGREDIENTS
1 tbsp
Olive Oil or Coconut Oil
1
medium size white onion ~ divided in half {half diced and half thinly sliced}
1 tsp
finely minced garlic
1 cup
diced green bell pepper ~ divided in half {fresh or frozen}
1 lb
lean ground turkey
2 tbsp
Orrington Farms Beef Broth Base
1/4 tsp
black pepper
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/2 cup
water
1 lb
cauliflower florets {fresh or frozen}
8 oz
sliced mushrooms
1/4 cup
half and half
10
slices fresh sliced deli Provolone cheese