INGREDIENTS
2 tbsp
Chai tea, strong
1/4 cup
Pumpkin puree
1
Egg
1/4 cup
Almond flour
1/2 tsp
Baking powder
1/8 tsp
Cinnamon, ground
1 pinch
Cinnamon
1 1/2 tbsp
Coconut flour
3 tbsp
Granulated sugar substitute
1/8 tsp
Nutmeg, ground
1 pinch
Salt
2 tbsp
Butter
1/4 cup
Heavy whipping cream